The healthiest way to eat food is to use unrefined food, like whole wheat flour instead of refined flour/maida, Jaggery or Honey in place of sugar etc. Everything cannot be substituted in every recipe, but why not try to some extent. So I tried Honey Oat Cookies, made with whole wheat flour, oat and Honey. They came out so yummy!!! These cookies are rich in fibers and with the goodness of honey.
How to bake these yummy eggless Honey Oat Cookies
Also try my other eggless cookies recipes
Ingredients:
- Whole wheat flour – 1 cup
- Oats – 1 cup
- Powdered sugar – ½ cup
- Honey – ½ cup
- White butter – 50 gm
- Baking powder – 1 ½ tsp
- Baking soda – a pinch
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Method:
- Pre heat the oven at 250 °C for 10 mins.
- In a pan roast the oats on medium flame for 5 mins. Let it cool down. Grind into powder, a little coarser.
- In a bowl soften the butter. Add powdered sugar and beat till soft and glossy.
- Add honey and mix.
- In another bowl add whole wheat flour, powdered oat, baking powder and baking soda. Mix properly.
- Add the flour spoon by spoon to the butter, sugar and honey mixture.
- Knead gently with hand. Add little milk if required.
- Shape into cookies.
- Bake at 180° C for 15 mins.
