Paratha is a famous dish made for breakfast in India. There are many recipes of parathas, out of which “Aloo ka Paratha” is the most common yet most famous recipe. Other recipes of parathas are plain paratha or namkeen paratha, paneer ka paratha, Mooli ka paratha, Gobi ka paratha is yet another most likeable one, Loki ka paratha, cheese paratha and many more.
Kadi Patta/Curry leaves chutney is a mouth watering dish, served with any paratha. Include it with lunch or dinner as a side dish. Curry leaves with Til/Sesame Seeds is the main ingredient of this Chutney.
Dhokla, a sweet and sour taste along with a tadka of curry leaves and mustard seeds is a mouth watering popular snack in India. It is also made for Breakfast. This recipe of Instant Dhokla recipe makes the dhokla very soft, spongy and moreover is a quick recipe.
Ragi Biscuits are crunchy munchies with cumin/jeera flavour. Ragi Biscuits are not only healthy but also tasty. The biscuits has a perfect blend of sweet and salty flavour which makes the ragi taste more appealing. (more…)
Plum Jam is a Delicious…. Yummy…mouth watering…finger licking recipe of jam. The red color of the jam is just tempting. Nothing can compare and satisfy to the Homemade jams. They are so easy to prepare at home.
